sayen gardens
When you say your garden is amazing, people assume you’re talking about the food in it. They may not know that the plants you grow are also the ones on your table, but you’ve planted so many of them that you’ve created a micro-world of edible life.
I don’t know about you, but I feel like I’m always planting something. You know how you get to a certain point in your garden and you plant a few rows of tomatoes, cucumbers, and strawberries and youve said that you will get tomatoes and cucumbers for the next two months (which is usually about two years).
There’s a lot of truth to this statement. The food we eat is a reflection of the food that grows on our table. I know I want to eat good food, but I rarely have time to do it. But I’m going to put my kitchen to good use and start cooking in the most creative way possible.
I often feel guilty about being a lazy person and wanting to go out and cook and eat. But Im going to enjoy the process of making these little concoctions until the end and make it to eat it with a spoon so it looks like I did it all myself.
Im going to use a few tricks like making my own sauces and infusing foods with fresh herbs and spices. It also helps to do the “soup” thing with a blender and make it so you have more food to eat and less sitting around.
And as a bonus, you might end up eating the same things a lot more often than you thought. You know how you like to take a bite out of whatever you’re eating and then you go to the pantry and pull out another bowl of something you like? Well, you’ll be able to do that with sayen gardens. All you have to do is make a simple soup of the ingredients and you’re good to go.
You can put it on a sandwich and you can use it on noodles. You can even make a simple noodle soup with it. And if you have some leftover broth you can make a broth of said ingredients.
This is a pretty basic recipe, but if you like it, you can be the richest person on Deathloop Island just by cooking up sayen gardens. The idea is you take the ingredients you find in the pantry, put them in a pot, add water, cover, and simmer for about an hour. When it’s done you’ll be like, “Damn! There’s a lot of food in here.
The saying is pretty universal, and even if you don’t think it’s true, I bet it’s a good one. The idea is when its done, all you have to do is take a couple of jars of the broth and put them up where you will find the Visionaries, then you’ll be able to see them (and kill them, as the game will tell you) as soon as possible.
The idea might just be as true as the saying, but I’m more of a fan of saying it like this: “You have to make some broth, and then eat it. And then you have to make another broth, and then eat that.” Like, Theres a lot of food in here, but you can only eat so much, so you have to make more, and then you have to make another.